Biopont Vegabond Transylvanian Eggplant Cream 200 g original

Traditional Transylvanian eggplant cream. Recommended for sandwiches, pastas.

Average nutritional value in 100 ml product:

Energy: 882 kJ (214 Kcal)
Fat: 21,6 g of which saturated: 1,6 g
Carbohydrate: 2,5 g of which sugars: 2,1 g
Protein: 1,2 g
Salt: 1,14 g

Storage information: store in a dry place, after opening keep it refrigerated and consume within 7 days.

Ingredients: eggplant (67%), vegetable oil, onion, seasalt, mustard (water, vinegar, mustard seed, salt, sugar, curcuma), cane sugar, black pepper.